|
91
|
8905-00-465-1896
004651896
|
PY CURRENT EDITION
|
TURKEY,BONELESS |
UNITED STATES DEPT OF AGRICULTUR (63298)
|
Get Quote |
|
92
|
8905-00-491-7208
004917208
|
A-A-20197
|
CHICKEN |
NORTH COAST NDE INC (63289)
|
Get Quote |
|
93
|
8905-00-543-7333
005437333
|
CODE OF FEDERAL REGULATIONS 70
|
TURKEY |
UNITED STATES DEPT OF AGRICULTUR (63298)
|
Get Quote |
|
94
|
8905-00-551-9908
005519908
|
SCHEDULE SB
|
BACON,SLAB |
UNITED STATES DEPT OF AGRICULTUR (63298)
|
Get Quote |
|
95
|
8905-00-551-9909
005519909
|
PPB81
|
BACON,SLAB |
FEDERAL SPECIFICATIONS (81348)
|
Get Quote |
|
96
|
8905-00-551-9910
005519910
|
NAMP 538
|
BACON,SLAB |
UNITED STATES DEPT OF AGRICULTUR (63298)
|
Get Quote |
|
97
|
8905-00-559-3914
005593914
|
PP-B-201
|
BEEF,CORNED,CANNED |
FEDERAL SPECIFICATIONS (81348)
|
Get Quote |
|
98
|
8905-00-577-5993
005775993
|
IMPS ITEM NO. 817
|
BREAKFAST SAUSAGE,COOKED |
UNITED STATES DEPT OF AGRICULTUR (63298)
|
Get Quote |
|
99
|
8905-00-582-1323
005821323
|
NAMP 189
|
BEEF,FULL TENDERLOIN |
UNITED STATES DEPT OF AGRICULTUR (63298)
|
Get Quote |
|
100
|
8905-00-582-1333
005821333
|
PP-P-571
|
PORK LOIN,BLADELESS |
FEDERAL SPECIFICATIONS (81348)
|
Get Quote |