8905-00-139-8481 ( VEAL STEAK FLAKED AND FORMED BRE )
NSN Information
NSN | FSC | NIIN | Item Name | INC |
---|---|---|---|---|
8905-00-139-8481 | 8905 | 001398481 | VEAL STEAK,FLAKED AND FORMED,BRE | 3860 |
NSN Features
MRC | Parameter | Characteristics |
---|---|---|
CWYT | STATE OF REFRIGERATION | FROZEN |
FEAT | SPECIAL FEATURES | FROZEN, PORTION-CUT, 0.4 TO 0.6 INCHES EACH THICK UNBREADED, 5 TO 6 OUNCES EACH BREADED. |
AMDY | CUT SIZE | ANY ACCEPTABLE |
AMDF | PORTION CUT NAME | FLAKED STEAK |
AGUC | UNIT PACKAGE QUANTITY | 45 |
Manufacturing Part Numbers (SKUs)
Part SKU | Cage | Status | RNVC | RNCC | SADC | DAC | RNAAC |
---|---|---|---|---|---|---|---|
VEAL STEAK FLAKED AND FORMED BRE | 54027 | A | 2 | 3 | 1 | ZZ |
Manufacturers
Part SKU | Cage | Manufacturer | Type | Status |
---|---|---|---|---|
VEAL STEAK FLAKED AND FORMED BRE | 54027 | DEFENSE SUPPLY AGENCY HQ | A | A |
FLIS Identification
PMIC | ADPE Code | CRITL Code | DEMIL Code | DEMIL INTG | NIIN Asgt | ESD | HMIC | ENAC | Schedule-B | INC |
---|---|---|---|---|---|---|---|---|---|---|
A | X | A | 08/19/2 | N | 0202206000 | 3860 |
FLIS Management
MOE | REC Rep Code | Mgmt Ctl | USC | Phrase Code | Phrase Statement |
---|---|---|---|---|---|
DA | Z | S2200X- | A | ||
DM | Z | 1-B2--- | M | ||
DS | N | I |
Demilitarization Codes & Management
DML | PMI | HMIC | ADP | CC | ESDC |
---|---|---|---|---|---|
A | A | N | X |
Miscellaneous Management
MOE (S_A) | SOS | AAC | QUP | UI | SLC | CIIC | RC | MCC | SVC |
---|---|---|---|---|---|---|---|---|---|
DS | SMS | H | 1 | LB | 0 | U | D | ||
DM | SMS | H | 1 | LB | 0 | U | Z | 1-B2--- | M |
DA | SMS | H | 1 | LB | 0 | U | Z | S2200X- | A |
Management Control Army
MATCAT 1 | MATCAT 2 | MATCAT 3 | MATCAT 4 5 | ARC |
---|---|---|---|---|
S | 2 | 2 | 00 | X |
Freight
NMFC | NMFC SUB | UFC | HMC | LTL | LCL | WCC | TCC | SHC | ADC | ACC | ASH | NMF DESC |
---|---|---|---|---|---|---|---|---|---|---|---|---|