8905-00-753-6426 ( IMPS ITEM NO. 402B )
NSN Information
NSN | FSC | NIIN | Item Name | INC |
---|---|---|---|---|
8905-00-753-6426 | 8905 | 007536426 | PORK HAM | 4234 |
NSN Features
MRC | Parameter | Characteristics |
---|---|---|
AGUC | UNIT PACKAGE QUANTITY | 1 |
AGXW | PHYSICAL FORM | ROLL AND WHOLE |
AKNA | INCLOSURE TYPE | COMPLETELY ENCLOSED IN ELASTICIZED NETTING |
ALFW | CUT FEATURE | BONELESS,SHANKLESS AND SKINNED |
AMDF | PORTION CUT NAME | ROAST |
AMFA | UNPACKAGED UNIT WEIGHT | 8.00 POUNDS MINIMUM AND 12.00 POUNDS MAXIMUM |
AMEM | BINDING METHOD | TIED |
ZZZT | NONDEFINITIVE SPEC/STD DATA | 2 OR BETTER SELECTION AND WT RANGE B AND/OR C |
ALHF | PREPARATION TYPE | UNCURED |
Manufacturing Part Numbers (SKUs)
Part SKU | Cage | Status | RNVC | RNCC | SADC | DAC | RNAAC |
---|---|---|---|---|---|---|---|
IMPS ITEM NO. 402B | 63298 | A | 1 | 3 | 3 | CZ |
Manufacturers
Part SKU | Cage | Manufacturer | Type | Status |
---|---|---|---|---|
IMPS ITEM NO. 402B | 63298 | UNITED STATES DEPT OF AGRICULTUR | A | A |
FLIS Identification
PMIC | ADPE Code | CRITL Code | DEMIL Code | DEMIL INTG | NIIN Asgt | ESD | HMIC | ENAC | Schedule-B | INC |
---|---|---|---|---|---|---|---|---|---|---|
A | X | A | 01/01/1 | N | 1602412000 | 4234 |
FLIS Management
MOE | REC Rep Code | Mgmt Ctl | USC | Phrase Code | Phrase Statement |
---|---|---|---|---|---|
DM | Z | 17B2--- | M | ||
DS | N | I | |||
DA | Z | S2200X- | A |
Demilitarization Codes & Management
DML | PMI | HMIC | ADP | CC | ESDC |
---|---|---|---|---|---|
A | A | N | X |
Miscellaneous Management
MOE (S_A) | SOS | AAC | QUP | UI | SLC | CIIC | RC | MCC | SVC |
---|---|---|---|---|---|---|---|---|---|
DS | SMS | H | M | LB | 0 | U | D | ||
DA | SMS | H | M | LB | 0 | U | Z | S2200X- | A |
DM | SMS | H | M | LB | 0 | U | Z | 17B2--- | M |
Management Control Army
MATCAT 1 | MATCAT 2 | MATCAT 3 | MATCAT 4 5 | ARC |
---|---|---|---|---|
S | 2 | 2 | 00 | X |
Freight
NMFC | NMFC SUB | UFC | HMC | LTL | LCL | WCC | TCC | SHC | ADC | ACC | ASH | NMF DESC |
---|---|---|---|---|---|---|---|---|---|---|---|---|