8905-01-034-7547 ( NAMP 1180A )
NSN Information
NSN | FSC | NIIN | Item Name | INC |
---|---|---|---|---|
8905-01-034-7547 | 8905 | 010347547 | BEEF,STRIP LOIN STEAKS,BONELESS, | 3859 |
NSN Features
MRC | Parameter | Characteristics |
---|---|---|
ZZZT | NONDEFINITIVE SPEC/STD DATA | US CHOICE OR HIGHER GRADE |
AGXX | FOOD QUALITY | US CHOICE GRADE OR HIGHER |
CWYT | STATE OF REFRIGERATION | FROZEN |
AMEK | SPECIFIC MEAT CUT NAME | PORTION-CUT |
AMDF | PORTION CUT NAME | CENTER |
FEAT | SPECIAL FEATURES | WITH MAX 1 IN. (2.54 CM) TAIL; 0.4 TO 1.0 IN. THICK; PSO 4; MAX AVG SURFACE FAT NOT TO EXCEED 0.25 IN. (0.635 CM) |
AMFA | UNPACKAGED UNIT WEIGHT | 7.00 OUNCES NOMINAL |
Manufacturing Part Numbers (SKUs)
Part SKU | Cage | Status | RNVC | RNCC | SADC | DAC | RNAAC |
---|---|---|---|---|---|---|---|
NAMP 1180A | 63298 | A | 1 | 3 | 3 | ZZ |
Manufacturers
Part SKU | Cage | Manufacturer | Type | Status |
---|---|---|---|---|
NAMP 1180A | 63298 | UNITED STATES DEPT OF AGRICULTUR | A | A |
FLIS Identification
PMIC | ADPE Code | CRITL Code | DEMIL Code | DEMIL INTG | NIIN Asgt | ESD | HMIC | ENAC | Schedule-B | INC |
---|---|---|---|---|---|---|---|---|---|---|
A | X | A | 01/30/1 | N | 0202303550 | 3859 |
FLIS Management
MOE | REC Rep Code | Mgmt Ctl | USC | Phrase Code | Phrase Statement |
---|---|---|---|---|---|
DS | N | I | |||
DM | Z | 17B2--- | M | ||
DA | Z | S2200X- | A |
Demilitarization Codes & Management
DML | PMI | HMIC | ADP | CC | ESDC |
---|---|---|---|---|---|
A | A | N | X |
Miscellaneous Management
MOE (S_A) | SOS | AAC | QUP | UI | SLC | CIIC | RC | MCC | SVC |
---|---|---|---|---|---|---|---|---|---|
DA | SMS | H | L | LB | 4 | U | Z | S2200X- | A |
DS | SMS | H | L | LB | 4 | U | D | ||
DM | SMS | H | L | LB | 4 | U | Z | 17B2--- | M |
Management Control Army
MATCAT 1 | MATCAT 2 | MATCAT 3 | MATCAT 4 5 | ARC |
---|---|---|---|---|
S | 2 | 2 | 00 | X |
Freight
NMFC | NMFC SUB | UFC | HMC | LTL | LCL | WCC | TCC | SHC | ADC | ACC | ASH | NMF DESC |
---|---|---|---|---|---|---|---|---|---|---|---|---|