8905-01-394-7971 ( MIL-C-43135 )
NSN Information
| NSN | FSC | NIIN | Item Name | INC |
|---|---|---|---|---|
| 8905-01-394-7971 | 8905 | 013947971 | CHICKEN,DEHYDRATED | 2235 |
NSN Features
| MRC | Parameter | Characteristics |
|---|---|---|
| AGXW | PHYSICAL FORM | DICED |
| AMFA | UNPACKAGED UNIT WEIGHT | 20.00 OUNCES NOMINAL |
| ALHF | PREPARATION TYPE | COOKED |
| APQZ | POULTRY MARKET CLASSIFICATION | BROILER OR FRYER OR ROASTER OR COMBINATION THEREOF |
| FEAT | SPECIAL FEATURES | COMPONENT OF OPERATIONAL RATIONS; FOR UNITIZED GROUP RATION |
| AGYA | CAN SIZE | NO. 10 |
Manufacturing Part Numbers (SKUs)
| Part SKU | Cage | Status | RNVC | RNCC | SADC | DAC | RNAAC |
|---|---|---|---|---|---|---|---|
| MIL-C-43135 | 81349 | M | 1 | 4 | 3 | ZZ |
Manufacturers
| Part SKU | Cage | Manufacturer | Type | Status |
|---|---|---|---|---|
| MIL-C-43135 | 81349 | MILITARY SPECIFICATIONS | A | M |
FLIS Identification
| PMIC | ADPE Code | CRITL Code | DEMIL Code | DEMIL INTG | NIIN Asgt | ESD | HMIC | ENAC | Schedule-B | INC |
|---|---|---|---|---|---|---|---|---|---|---|
| A | X | A | 08/16/1 | N | 0207110020 | 2235 |
FLIS Management
| MOE | REC Rep Code | Mgmt Ctl | USC | Phrase Code | Phrase Statement |
|---|---|---|---|---|---|
| DA | Z | S2200X- | A | K | U/I CONTAINS 1 LB |
| DM | Z | 17B2--- | M | K | U/I CONTAINS 1 LB |
| DS | N | I | K | U/I CONTAINS 1 LB |
Demilitarization Codes & Management
| DML | PMI | HMIC | ADP | CC | ESDC |
|---|---|---|---|---|---|
| A | A | N | X |
Miscellaneous Management
| MOE (S_A) | SOS | AAC | QUP | UI | SLC | CIIC | RC | MCC | SVC |
|---|---|---|---|---|---|---|---|---|---|
| DA | SMS | R | 6 | CN | 5 | U | Z | S2200X- | A |
| DS | SMS | R | 6 | CN | 5 | U | D | ||
| DM | SMS | R | 6 | CN | 5 | U | Z | 17B2--- | M |
Management Control Army
| MATCAT 1 | MATCAT 2 | MATCAT 3 | MATCAT 4 5 | ARC |
|---|---|---|---|---|
| S | 2 | 2 | 00 | X |
Freight
| NMFC | NMFC SUB | UFC | HMC | LTL | LCL | WCC | TCC | SHC | ADC | ACC | ASH | NMF DESC |
|---|---|---|---|---|---|---|---|---|---|---|---|---|