8920-00-823-7222 ( NB0035 , 7673 )
NSN Information
| NSN | FSC | NIIN | Item Name | INC |
|---|---|---|---|---|
| 8920-00-823-7222 | 8920 | 008237222 | CAKE MIX | 0142 |
NSN Features
| MRC | Parameter | Characteristics |
|---|---|---|
| AGXV | FOOD TYPE | GINGERBREAD |
| ALNQ | INGREDIENT PERCENTAGE | 5.00 MOISTURE MAXIMUM |
| ZZZT | NONDEFINITIVE SPEC/STD DATA | 1 TYPE AND 4 CLASS |
| AMCJ | FLOUR TYPE | SOFT WHEAT OR COMBINATION HARD AND SOFT WHEAT |
| AMGP | PREPARATION LIQUID | WATER |
| AGYD | UNIT PACKAGE WEIGHT | 5.00 POUNDS |
| AMGL | GRAIN PREPARATION | BLEACHED |
| AMHN | YEAST FEATURE | NOT INCLUDED |
Manufacturing Part Numbers (SKUs)
| Part SKU | Cage | Status | RNVC | RNCC | SADC | DAC | RNAAC |
|---|---|---|---|---|---|---|---|
| NB0035 | 81348 | M | 1 | 4 | 3 | CZ | |
| 7673 | 90791 | A | 1 | 3 | 6 | 75 |
Manufacturers
| Part SKU | Cage | Manufacturer | Type | Status |
|---|---|---|---|---|
| NB0035 | 81348 | FEDERAL SPECIFICATIONS | A | M |
| 7673 | 90791 | PILLSBURY BAKERIES & FOODSERVICE | A | A |
FLIS Identification
| PMIC | ADPE Code | CRITL Code | DEMIL Code | DEMIL INTG | NIIN Asgt | ESD | HMIC | ENAC | Schedule-B | INC |
|---|---|---|---|---|---|---|---|---|---|---|
| A | X | A | 1 | 01/01/1 | N | 1901200015 | 0142 |
FLIS Management
| MOE | REC Rep Code | Mgmt Ctl | USC | Phrase Code | Phrase Statement |
|---|
Demilitarization Codes & Management
| DML | PMI | HMIC | ADP | CC | ESDC |
|---|
Miscellaneous Management
| MOE (S_A) | SOS | AAC | QUP | UI | SLC | CIIC | RC | MCC | SVC |
|---|
Management Control Army
| MATCAT 1 | MATCAT 2 | MATCAT 3 | MATCAT 4 5 | ARC |
|---|
Freight
| NMFC | NMFC SUB | UFC | HMC | LTL | LCL | WCC | TCC | SHC | ADC | ACC | ASH | NMF DESC |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 073140 | X | 39970 | U | U | 515 | Z | 9 | A | R | Z | FLOUR/CORN MEAL EDIBLE NOI |