8940-01-155-8411 ( PUDDING CANNED VANILLA )
NSN Information
| NSN | FSC | NIIN | Item Name | INC |
|---|---|---|---|---|
| 8940-01-155-8411 | 8940 | 011558411 | PUDDING,CANNED | 3639 |
NSN Features
| MRC | Parameter | Characteristics |
|---|---|---|
| ALHF | PREPARATION TYPE | READY-TO-SERVE |
| AGXZ | UNIT PACKAGE TYPE | CAN |
| AGXW | PHYSICAL FORM | ANY ACCEPTABLE |
| AGXV | FOOD TYPE | VANILLA |
| AGYD | UNIT PACKAGE WEIGHT | 109.00 OUNCES |
| FEAT | SPECIAL FEATURES | ARTIFICALLY FLAVORED, ARTIFICIAL COLORING |
| AGYA | CAN SIZE | NO. 10 |
Manufacturing Part Numbers (SKUs)
| Part SKU | Cage | Status | RNVC | RNCC | SADC | DAC | RNAAC |
|---|---|---|---|---|---|---|---|
| PUDDING CANNED VANILLA | 54027 | A | 2 | 3 | 1 | ZZ |
Manufacturers
| Part SKU | Cage | Manufacturer | Type | Status |
|---|---|---|---|---|
| PUDDING CANNED VANILLA | 54027 | DEFENSE SUPPLY AGENCY HQ | A | A |
FLIS Identification
| PMIC | ADPE Code | CRITL Code | DEMIL Code | DEMIL INTG | NIIN Asgt | ESD | HMIC | ENAC | Schedule-B | INC |
|---|---|---|---|---|---|---|---|---|---|---|
| A | X | A | 08/20/2 | N | 1905901050 | 3639 |
FLIS Management
| MOE | REC Rep Code | Mgmt Ctl | USC | Phrase Code | Phrase Statement |
|---|---|---|---|---|---|
| DA | Z | S2200X- | A | K | U/I CONTAINS 109 OZ |
| DS | N | I | K | U/I CONTAINS 109 OZ | |
| DM | Z | 1-B2--- | M | K | U/I CONTAINS 109 OZ |
Demilitarization Codes & Management
| DML | PMI | HMIC | ADP | CC | ESDC |
|---|---|---|---|---|---|
| A | A | N | X |
Miscellaneous Management
| MOE (S_A) | SOS | AAC | QUP | UI | SLC | CIIC | RC | MCC | SVC |
|---|---|---|---|---|---|---|---|---|---|
| DM | SMS | H | 1 | CN | 4 | U | Z | 1-B2--- | M |
| DS | SMS | H | 1 | CN | 4 | U | D | ||
| DA | SMS | H | 1 | CN | 4 | U | Z | S2200X- | A |
Management Control Army
| MATCAT 1 | MATCAT 2 | MATCAT 3 | MATCAT 4 5 | ARC |
|---|---|---|---|---|
| S | 2 | 2 | 00 | X |
Freight
| NMFC | NMFC SUB | UFC | HMC | LTL | LCL | WCC | TCC | SHC | ADC | ACC | ASH | NMF DESC |
|---|---|---|---|---|---|---|---|---|---|---|---|---|