8950-01-129-7055 ( 8008-6 , CHEF-MATE ITALIAN SAUCE )
NSN Information
NSN | FSC | NIIN | Item Name | INC |
---|---|---|---|---|
8950-01-129-7055 | 8950 | 011297055 | TOMATO SAUCE | 0236 |
NSN Features
MRC | Parameter | Characteristics |
---|---|---|
AGXZ | UNIT PACKAGE TYPE | CAN |
AGXX | FOOD QUALITY | ANY ACCEPTABLE |
AGYD | UNIT PACKAGE WEIGHT | 51.00 OUNCES |
Manufacturing Part Numbers (SKUs)
Part SKU | Cage | Status | RNVC | RNCC | SADC | DAC | RNAAC |
---|---|---|---|---|---|---|---|
8008-6 | 21346 | A | 2 | 3 | 4 | 54 | |
CHEF-MATE ITALIAN SAUCE | 21346 | A | 1 | 5 | 4 | 54 |
Manufacturers
Part SKU | Cage | Manufacturer | Type | Status |
---|---|---|---|---|
8008-6 | 21346 | CARNATION CO | A | A |
CHEF-MATE ITALIAN SAUCE | 21346 | CARNATION CO | A | A |
FLIS Identification
PMIC | ADPE Code | CRITL Code | DEMIL Code | DEMIL INTG | NIIN Asgt | ESD | HMIC | ENAC | Schedule-B | INC |
---|---|---|---|---|---|---|---|---|---|---|
A | X | A | 04/09/1 | N | 2103204050 | 0236 |
FLIS Management
MOE | REC Rep Code | Mgmt Ctl | USC | Phrase Code | Phrase Statement |
---|
Demilitarization Codes & Management
DML | PMI | HMIC | ADP | CC | ESDC |
---|
Miscellaneous Management
MOE (S_A) | SOS | AAC | QUP | UI | SLC | CIIC | RC | MCC | SVC |
---|
Management Control Army
MATCAT 1 | MATCAT 2 | MATCAT 3 | MATCAT 4 5 | ARC |
---|
Freight
NMFC | NMFC SUB | UFC | HMC | LTL | LCL | WCC | TCC | SHC | ADC | ACC | ASH | NMF DESC |
---|---|---|---|---|---|---|---|---|---|---|---|---|